Lawrence, KS: UPDATE - El Mezcal Open Again ... Same Location, Similar Menu, Upscale Decor, But No Margarita Specials

El Mezcal

1819 W. 23rd Street
Lawrence, KS 66046
Phone number: (785) 832-8775
Website: elmezcal.com
Prices: $$$$

Old information and reviews do not apply to "new and improved(?)" El Mezcal. There is a new menu and no great margarita specials like they had before they closed ... "We're still deciding" I was told ... Well, I am still deciding whether or not I want to come back! We used to eat at El Mezcal 3-4 times a month, now we eat there 1-2 times max.

Deep fried tacos (3 - $9.99) with shredded beef new on the menu, are a welcome addition, although they are much smaller and skimpier on meat than Mi Ranchito down the street. Unlike Mi Ranchito's deep fried tacos, El Mezcal's fall apart by the time you get to taco #2 and #3 and I do not like having to eat my tacos with a knife and fork. Otherwise, the food is pretty much the same and the decor more upscale after the infamous Italian/Mexican fiasco and expensive building renovation.

Cheese Quesadillas ala Carte

Taco "Plater" (Platter)

Cheese and Onion Enchiladas ala Carte

KU students cannot afford $7+ margaritas, so they should add some margarita specials soon or we and many others will be eating at Mi Ranchito where the food is better. If El Mezcal is trying to make up losses for the expensive renovation, they are going about it the wrong way. I have heard from many friends that the lack of reasonably priced margaritas (like before) is one thing keeping them away and I am sure that is the case with KU students. Cheap, strong margaritas was one of the few things that made the "old" El Mezcal stand out from the other mediocre Mexican restaurants in Lawrence, so they are losing customers and revenue by trying to recuperate losses by charging more for drinks. They could also offer daily specials like $1 tacos (e.g. El Potro) on Monday night ... their place is packed, El Mezcal is not.

CombatCritic Gives The "New And Improved" El Mezcal 4 Bombs Out Of 10 With A 2 Bomb Deduction For Overpriced Margaritas ... More Bombs Are Better!

Four Bombs Equates To:

Read Chris S.'s review of El Mezcal on Yelp

Read Reviews By CombatCritic:

Yelp - Elite '14/'15/'16

Tabelog - Official Judge (Silver)

Zomato - #1 Ranked "Verified" Foodie





... And Don't Forget To Subscribe To TravelValue TV on YouTube

Title: Lawrence, KS: UPDATE - El Mezcal Open Again ... Same Location, Similar Menu, Upscale Decor, But No Margarita Specials

Translation for Civilians: BOHICA = "Bend Over, Here It Comes Again"

Key Words: 66044, burrito, CombatCritic, eat, El Mezcal, el, enchilada, food, guacamole, Kansas, Lawrence, margarita, Mexican, mezcal, restaurant, taco, travel, TravelValue, value

Lawrence (KS): One Of The Best (Not Tex-Mex) Mexican Restaurants in Lawrence ... Not Much To Brag About!

Mi Ranchito

707 W. 23rd Street

Lawrence, Kansas 66046

Phone: (785) 727-2005

www.miranchitokc.com

Hours:
Sunday-Thurs 11am-10pm
Fri & Sat 11am-11pm

Prices: $$$$$

The Infamous "Bar" ... My Home Away From Home

To be the BEST MEXICAN FOOD IN LAWRENCE the bar must not be set very high as I have yet to have a Mexican meal as good as the worst I have eaten in Texas, where I was a resident for 20 years, and not a single one comes close to resembling Tex-Mex. On that note, let me add my two cents ...

The place was nearly full on a Sunday night, a rarity in Lawrence, particularly among Mexican restaurants, and normally a good sign. We were steered into the bar for some reason, asked if we wanted to sit at a "high-top" even though there were booths available in the bar and tables available in the restaurant. Maybe I look like a lush, but I think it was primarily because there was nobody in the bar and the bartender needed something to do. The lush that I am, I ordered the margarita special ($7.99), described as containing "El Jimador" tequila and not bad although the "20 ounces" were more like 13, coming in the standard "cheater" glass that looks big on the outside ... well, you know what I mean. The house "grande" margarita ($6.25) was a better value, coming in the "20 ounce" glass but like its El Jimador cousin, a bit weak in terms of alcohol content.

The chips and salsa arrived rather quickly, the chips being far too thin and very likely out of a bag along with a red salsa and an odd looking yellowish-green sauce. The salsa was not bad with obvious hints of fresh cilantro. The other, described by one reviewer as a "lemon avocado" sauce, was strange, unlike anything I have ever had in a Mexican restaurant, but again not bad. The chips are so thin that they cannot be dipped in the salsa, which is not very thick to begin with, without breaking apart, leaving the basket more than half full of pieces of chips too small to eat.

Guacamole and Espinaca "Dips"

We decided on the Espinaca Cheese Dip ($5.99), a blend of hot cheese, white onions, tomatoes and spinach, and the guacamole ($6.99). The guacamole was described as "fresh and buttery avocados, cilantro, jalapeños, onions, lime juice and special spices" on the menu, but I found no evidence of either cilantro or jalapeño (or butter for that matter). I thought the price was a quite steep compared to other places in town, but the serving was large and the guacamole pretty good, not nearly as good as mine however. You can get a half and side order ($1.99) of guacamole which are not on the menu and I was told that the half order was $3.99, reasonable considering the price of the full order, but when the bill came I was charged $5.25, the equivalent of $10.50 for a full order. When I complained about the higher price, management quickly apologized and charged me the quoted $3.99 price, but insisted that $5.25 was the correct price. He told me hat he would "take it up with the company" (remember, this is a chain) to see about implementing a reasonable price.

The "espinaca" (spinach) cheese dip had too little spinach, much less name the dish after it, to mention and seemed to be more like your average chili con queso minus the chili, but it was big and decent. Again, my primary complaint being that the chips were too thin to withstand either "dip", falling apart when submerged in either and resulting in a basket full of crumbles with very few whole chips.

$7.99 ... Really?

Like most Italians my wife dislikes spicy food, especially Mexican (one of my favorites), ordering her standard "cheese quesadilla" ... boring! At $7.99, I have to say that this was one of the most pitiful quesadillas I have ever seen and a terrible value. Charging $8 for a (small) flour tortilla, a couple ounces of cheese, a spoonful of sour cream and even less guacamole, and a thimbleful of pico de gallo (which was noticeably missing from the plate even though it is on the menu) should be a crime, highway robbery, but it's not, so there you go.

As always, on my first visit to a Mexican restaurant, I ordered tacos and enchiladas to see if they could get even the simplest of recipes right, in this case el numero nueve, the #9 combo, with a burrito, taco, and enchilada, "machaca" (shredded beef) all. I have to say that the taco was the best I have had in recent years, having lived in the Midwest since 2008, being large, stuffed with plenty of machaca, deep fried, then topped with lettuce, cheese, and even some diced tomatoes. It would have been nearly perfect if the taco had a couple of thin slices of avocado on it, but we had plenty of guacamole leftover so it was not an issue, although a very good idea. The enchilada and burrito were both equally stuffed with shredded beef, but uninspiring with little to no cheese and smothered seemingly in the same red (enchilada?) sauce. The rice and beans were minimal, sprinkled with kernels of corn oddly enough and two deep-fried masa de maiz (corn meal dough) balls, another novelty ... could it be Tex-Mex ... not! The masa balls are excessively sweet and do not compliment the meals, so I would reduce the sugar or 86 them altogether. Beside the masa balls, everything was "OK", but the taco was the star of the show and likely a staple if we return.

Cheese and Onion Enchilada ala carte ($3.19)

You can order ala carte although you would not know it from looking at the menu. I asked if I could order a cheese and onion enchilada ala carte and was told it would cost $3.19 plus tax, not unreasonable, so I decided to try one. The sauce was decent, but missing the distinct chili zing of a traditional enchilada sauce and the chili con carne you would find in authentic Tex-Mex cuisine. The cheese inside was plentiful, but a bit too runny, making it a little difficult to eat and there was not an onion in sight (or bite for that matter). Overall, it was not the best enchilada I have eaten and not the worst, but it was definitely NOT a cheese and ONION enchilada.

Service is very good and management is very responsive to customer concerns, all bending over backward to make things right and a breath of fresh air in an industry suffering from apathetic servers and managers. The prices were comparably a bit steep, except for the combinations oddly enough, the service good, and the food decent, maybe even one of the BEST MEXICAN RESTAURANTS IN LAWRENCE, but that is nothing to brag about!

CombatCritic Gives Mi Ranchito (Lawrence) 6 Bombs Out Of 10 ... VERY AVERAGE ... More Bombs Are Better!

Read More Reviews By CombatCritic, Including Mi Ranchito, On Yelp And TripAdvisor Along With Many Other Reviews And Much, Much More!

Title: One Of The Best (Not Tex-Mex) Mexican Restaurants in Lawrence ... Not Much To Brag About!

Key Words: Mi Ranchito, mi, ranchito, Mexican, restaurant, food, taco, enchilada, burrito, guacamole, Lawrence, Kansas, 23rd, menu, CombatCritic, TravelValue, travel, value

Colorado Springs (CO): Carne Asada or Tuna Taco? That Is The Question!

Monica's Taco Shop

30 E Fillmore Street

Colorado Springs, CO 80907

Phone: (719) 473-1996

Prices: $$$$$

After reading the mostly rave reviews on Yelp, I had to try Monica's as it is just a couple blocks from the hospital where my mom is currently admitted.  Let me just say that I was not overly impressed.

Carne Asada Tacos - $2.15 Each

A cheese quesadilla, two carne asada tacos, chips and guacamole, and an horchata came to almost $15, not exactly cheap.  The quesadilla was nothing special, the tacos came on greasy tortillas that tasted like they were fried in dirty (fishy) oil, and the guacamole, and I use that term loosely, looked like the stuff from a tub that you get on nachos at Little League baseball games and was smothered all over the chips (fried in the same fishy grease) and topped with a little cheese. 

Chips and Guacamole? - $4.19

There was no need to deep fry a soft shell corn tortilla for a carne asada taco in the first place as they should have been lightly toasted on the grill prior to serving.  The contents, meat, cheese, and pico di gallo, were actually pretty good and plentiful, but I could barely stomach the greasy, fishy flavor of the fried tortillas. Non me gusto ... YUK!

I would like to think that it was just a bad night, but I honestly cannot say that I will return to find out.

CombatCritic Gives Monica's Taco Shop (Fillmore) 4 Bombs Out of 10 ... MORE BOMBS ARE BUENAS!

Title: Carne Asada or Tuna Taco? That Is The Question!

Key Words: Monica's Taco Shop, Monica's, Monica, taco, shop, Colorado Springs, Fillmore, chips, menu, enchilada, burrito, guacamole, eat, food, restaurant, CombatCritic, TravelValue, travel, value

Lawrence (KS):Burrito "King" ... Monarch of the Most Mediocre Mexican Fare West of Missouri

• Burrito King
  900 Illinois St
  Lawrence, KS 66044
• Phone numb
• 
  
(785) 832-2844
• 
  
• Prices: $$$$$

I love Mexican food and I like reasonably priced Mexican food even better. Enter Burrito King.

I have tried pretty much every Mexican restaurant in Lawrence and have been sadly disappointed by the mediocrity … and Burrito King did not let me down in that context. Just a few blocks from our home, I drive by the drive-in restaurant daily yet had not given them a try until yesterday.

You walk or drive up to a window to order and I was quickly greeted by a friendly young man eager to take my order, almost too eager in that I did not have a chance to read the menu posted outside before being prompted to order. I was surprised to find numerous other options beside burritos on the menu … tacos, enchiladas, quesadillas … all at fairly reasonable prices. I ordered the enchilada plate (3 enchiladas, rice, and beans for $6.95), a "steak" and bean burrito ($4.98), and chips and salsa ($2) in order to sample just a few options.

I prefer cheese and onion enchiladas and would think at the same price as meat (steak, chicken, pork) that there would be an abundance of fillings, but I was again disappointed. The red sauce covering the tubes of corn was bland and sparse, barely providing any flavor to the tortillas which were void of any significant fillings. I tasted no onions and the small amount of cheese inside did not quite make it it to the ends, leaving just tortilla and a little tasteless sauce for the first and last bite of each enchilada. The rice and beans were equally tasteless.

The burrito tasted "OK", but there was very little "steak", mostly beans, with a little cheese, and some some lettuce. At $5, I would expect a bit more beef and cheese, maybe some guacamole. The chips were crisp and tasty and the salsa well done, appearing homemade (not out of a can or jar) with hints of poblano pepper and cilantro.

Students probably love the quantities and prices offered at Burrito King, but for those of us who prefer quality over quantity, Burrito King falls short, at least on this visit.

CombatCritic Gives Burrito King 5 Out Of 10 Bombs … BOMBAS ARE BUENAS!

Read More About Burrito King And More In CombatCritic's Travel Value Ezine on Yelp

Key Words: Burrito King, burrito, king, Lawrence, Kansas, Illinois, burritos, Mexican, food, eat, taco, enchilada, guacamole, cheese, beans, rice, CombatCritic, travel, value, TravelValue

Lawrence (KS): "El Sol" Is Not A New "Shining Star" In The Lawrence Restaurant Scene

El Sol Mexican Restaurant

1520 Wakarusa
Lawrence, KS 66047



(785) 331-2663
Facebook Page



Price: $$$$$



Another closed El Mezcal location in a shopping center on the corner of Wakarusa and Bob Billings Parkway (now called "El Sol"), I had read in El Sol's inaugural review that they were a "Tex-Mex" restaurant. My fellow Elite '14 member had high praise for their food, service, and ambience, so we had to give them a try. Our experience was once again very average in a town not well town for outstanding cuisine and I found not a single Tex-Mex item on the menu. In fact, when I asked the waiter if they were a Tex-Mex restaurant, he stated "definitely not".


As mentioned in recent reviews, I am a Mexican food snob, having grown up in LA where Mexican restaurants outnumber Bentleys and spending three years in San Antonio, Texas during my first Air Force assignment. Not changing my modus operandi,  I stuck with the basics, tacos and enchiladas, during my first visit to see if they can get them right before moving on to more complex dishes.





Taco and Enchilada Combination Plate

The restaurant's decor is very colorful with natural wood tables, bright tones, and reminiscent of  a traditional Mexican cantina. The service was very attentive, friendly, and fast. Our server, Rafael, was extremely polite and amenable to answering my many questions.

We ordered the guacamole ($3.99) and the white cheese dip (queso blanco - medium - $2.99). The guacamole was small, made with avocado and SMALL PIECES OF TOMATO, but tasty. The queso blanco was warm and well seasoned, adhering to the pre-fab chips, another disappointment and a dead giveaway of a sub-par restaurant in my experience. I had the 27 ounce margarita (on the rocks - $6.99) which was decent, not very strong, and priced $2 more than El Mezcal. My wife had the horchata, a Mexican rice-based drink which was better than El Mezcal's various versions.





Cheese Quesadilla with Guacamole and Pico di Gallo

My wife ordered the cheese quesadilla, coming with a small dab of guacamole and pico di gallo ($4.99) and a cheese and onion enchilada with queso blanco instead of red sauce (ala carte - $1.99), coming with refried beans. It is difficult to mess-up a quesadilla and El Sol was again no exception. She liked the enchilada, but queso blanco was a bit too spicy for her Itialan tastebuds (the spiciest dish in Italy is penne arribiatta).



Cheese and Onion Enchilada with Queso Blanco
I decided to forego the rice and get down to brass tacks, ordering two shredded beef tacos and a cheese and onion enchilada ($8.49) combo plate (all beans). The tacos came in pre-fab corn tortillas and the beef, although skimpy, was well seasoned and topped with a little lettuce, white cheese, and chopped tomato. I saved some of the guacamole for my tacos, borrowed my wife's pico de gallo, and added their salsa, which was not bad. The tacos were not great. The enchilada sauce was a bit too watery and lacked taste, the enchilada cool, not even lukewarm, another disappointment. True Tex-Mex enchiladas are smothered in chili con carne and topped with cheese, but this bore no resemblance to any Tex-Mex I have eaten and was one of the worst enchiladas I have had.




Pre-Fab Taco Shells
Again, not my favorite Mexican restaurant in Lawrence by any stretch and we will likely not return given the distance from our home and the fact that there are at least four better Mexican eateries in closer proximity.

CombatCritic Gives El Sol 5 Out of 10 Bombs ... BOMBAS ARE BUENAS!














MENU










Key Words: 66044, burrito, CombatCritic, eat, el, El Sol, el, sol, enchilada, food, guacamole, Kansas, Lawrence, margarita, Mexican, mezcal, restaurant, taco, travel, TravelValue, value

Pueblo ... New Name, Same Boring Food

• Pueblo Mexican Restaurant
• 804 Lowa St
  Lawrence, KS 66044
• Phone number(785) 331-2710
• Business websitepueblomxrestaurant.com

 Prices: $$$$$

Queso Blanco, Guacamole, Chips and Salsa

We tried the El Mezcal on Iowa Street (now closed and called "Pueblo") shortly after moving to Lawrence last summer and were not impressed. So when I read the yelp* reviews for the new restaurant, I was a bit surprised that they were so good. In fact, a fellow Elite '14 member had high praise for their food, service, and margaritas, so I had to give them a try. Our experience was very average, even disappointing. Based on the menu, it looks like El Mezcal simply changed the name to Pueblo, hoping to get more business, but they should have copied the 23rd Street location's recipes because the food is not as good.

As mentioned in previous reviews, I am a bit of a Mexican food snob, if there is such a thing, having grown up in LA where Mexican restaurants far outnumber McDonalds. As usual, I stick with the basics the first time I visit a restaurant to see if they can get them right before moving on to more complex dishes.

Steak Tacos ala Carte - $2.40 each

We ordered the small guacamole ($3.49) and the highly touted white cheese dip (queso blanco - small - $3.49). The guacamole was small and too dark, made with avocado and SMALL PIECES OF TOMATO. The queso blanco was warm and well seasoned, but way too runny, barely adhering to the store bought chips, another disappointment. I had the 27 ounce margarita (on the rocks - $4.99) which was good, strong, and very reasonably priced, and my wife had the horchata, a Mexican rice-base drink which was better than El Mezcal's watery version.

My wife ordered the vegetarian special #1, a cheese quesadilla and cheese and onion enchilada (with queso blanco instead of red sauce - she hates tomatoes - $7.49), coming with refried beans. It is difficult to screw-up a quesadilla and Pueblo was no exception. The enchilada was good, but the beans rather bland, missing that fatty taste traditional refried beans emanate hence the name "refried".

Beef Enchiladas ala Carte - $5.49 (3)

I decided to forego the rice and beans and get down to brass tacks, ordering the  steak tacos ($2.40 each) and beef enchiladas ($5.49) ala carte. The tacos came in flour tortillas and the steak was well seasoned with a little lettuce and plenty of white cheese. I saved some of the guacamole for my tacos, ordered some pico de gallo, and added their salsa, which was pretty good, making up for the lack of tomatoes.

The beef enchiladas were OK, but the sauce was lacking flavor and a bit too sweet for my taste. I recommend that they flash fry the tortillas before filling them, adding the sauce and some white cheese on top before putting them under the broiler to melt.

Pueblo was no surprise after the ho-hum experience we had at this Iowa Street location when it was called El Mezcal. The decor is colorful and reminiscent of old Mexico and the service attentive, friendly, and fast. Not my favorite Mexican restaurant in Lawrence by any stretch and we will probably not return.

CombatCritic Gives Pueblo 5 Out of 10 Bombs ... BOMBAS ARE BUENAS!

Key Words: 66044, burrito, CombatCritic, eat, el, Pueblo, enchilada, food, guacamole, Kansas, Lawrence, margarita, Mexican, mezcal, restaurant, taco, travel, TravelValue, value

El Mezcal, 23rd Street, Lawrence, Kansas

El Mezcal Mexican Restaurant

1819 W 23rd St 

Lawrence, KS 66046

(785) 832-8775

El Mezcal Website

Prices $$$$$

FREE CHIPS AND SALSA!

We tried the El Mezcal on Iowa Street (now closed) shortly after moving to Lawrence last summer and were not impressed. So when I read the yelp* reviews for the 23rd Street location, e is such a thingI was a bit surprised that they were consistently so good. In fact, a fellow Elite '14 member, Alicia "Lush" R, had high praise for their food, service, and margaritas, so I had to give them a try.

Small Guacamole

I am admittedly a Mexican food snob, if there is such a thing, having grown up in LA where hispanics seem to outnumber us gringos (PC???) and Mexican restaurants outnumber McDonalds. As usual, I stick with the basics the first time I visit a restaurant to see if they can get them right before moving on to more complex dishes.

Queso Blanco

We ordered the small guacamole ($3.79) and the highly touted white cheese dip (queso blanco - small - $3.79). The guacamole was very good, made with fresh avocado and NO TOMATO, well seasoned and a fair portion for the prices. The queso blanco was also scrummy as advertised, warm and well seasoned, but not too hot as my wife does not like her food too spicy. I had the 27 ounce margarita (on the rocks - $4.99) which was good, strong, and very reasonably priced, and my wife had the horchata, a Mexican rice-base drink which was a bit watery for our taste.

Quesadilla

My wife ordered the vegetarian special #1, a cheese quesadilla and cheese and onion enchilada (with queso blanco instead of red sauce - she hates tomatoes - $7.49), coming with retired beans. It is difficult to screw-up a quesadilla and El Mezcal was no exception. The enchilada was good, but the beans rather bland, missing that fatty taste traditional refried beans emanate hence the name "refried".

Beef Tacos ala Carte

I decided to forego the rice and beans and get down to brass tacks, ordering the beef tacos ($3.99) and cheese and onion enchiladas ($5.79) ala carte. The tacos came in prefab shells, normally a dead giveaway for bad food, but they were actually pretty good. The ground beef was well seasoned, the shells not too soft, not too crispy, holding up well to the punishment my teeth inflicted, with a little lettuce and plenty of white cheese. Their menu mentions "juicy tomato", but there were none in my tacos, my only complaint other than the prefab shells. I saved some guacamole for my tacos and added their salsa which was pretty good, making up for the lack of tomatoes.

Cheese and Onion Enchiladas ala Carte

The cheese and onion enchiladas were tasty, but so tough (yes, tough) that I could not cut them with a fork and my knife even had difficulty at times. I like burnt, crispy cookies and brownies, so I actually enjoyed the crunchiness. It was obvious that they had been either broiled or microwaved too long BEFORE adding the enchilada sauce, which was actually very good. My only other recommendations would be to flash fry the tortillas before filling them, adding the sauce and some white cheese on top before putting them under the broiler to melt. There was also about 50% too much sauce, a waste of money considering the fact that I left much of it on my plate.

El Mezcal was a nice surprise after the ho-hum experience we had at the Iowa Street location. The decor is colorful and reminiscent of old Mexico complete with a small fountain and the service attentive, friendly, and fast. Not my favorite Mexican restaurant in Lawrence, but we will return from time to time for the cheap, abundant margaritas if nothing else.

CombatCritic Gives El Mezcal 7 Out of 10 Bombs ... BOMBAS ARE BUENAS!



Key Words: El Mezcal, el, mezcal, Mexican, restaurant, food, eat, taco, enchilada, guacamole, margarita, burrito, Lawrence, Kansas, 66044, CombatCritic, TravelValue, travel, value